Cast iron has long been a popular choice for cooking and has over 100 years. Serious cooks know that the pot use as critical as ingredients in their recipes. The most important things to consider when buying new pots did not look so beautiful and shiny it is. Nor is it if it fits in any kitchen, or what is the cheapest or most expensive. There are two important things you look at the area - such as heat evenly cooking utensils and how it hasheat. cast iron cookware met both criteria.
Cast iron cookware is an excellent conductor of heat and spreads the heat evenly. When molten iron is hot pots, which holds the heat for long periods. Because it can be used on the stove and oven, each piece is made of cast iron cookware, it is very versatile and virtually indestructible. Many people have gone on a precious heirloom pieces for generations.
Cookware
There are a few guidelines to followpots cast iron is in top condition to ensure and leads at its best. Before the first if there is a pot, a pot, Dutch oven or other piece of cast iron cookware must be seasoned. Seasoning oil can penetrate into the pores of the iron and creates a nonstick surface.
To start the season cast iron pans, by washing with a brush in warm water and soap. Once dry, coat completely melted in and out of the side surfaces with vegetable oil orShortening. Then, place the pan in cast iron on the middle shelf in preheated oven at 350 degrees. After 30 minutes, remove from oven, dry and put in oven for 30 minutes. If cleaned properly, cast iron cookware is seasoned every time you use it.
To clean cast iron cookware, we recommend that you fill with water and bring to a boil, pour the boiling water and wipe the pan dry. Detergents should never be used forCast iron pans, as it removes the flavor. Similarly, with an abrasive sponge can also stupid. If the food is attached to the surface, can be pushed gently with a tablespoon or a knife. As soon as the cast iron pot is clean, wipe all surfaces with a layer of oil and a cool, dry place.
Caring for cast iron cookware
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